Innovative French/Asian chef with an exceptional record of service as a private chef as well as a chef at noted restaurants in Miami-Dade County. More than five years of experience in all facets of cooking and as a caterer for private parties and functions. Expert in French, Asian, Mediterranean, Kosher, Mexican and World cuisines. Core strengths include budget management, sanitation/safety adherence, inventory control, staff training and development and team leadership. Fluent in French, English and Spanish.
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