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Taylored Cuisine

Carrollton, TX



Contact Professional
Business Hours
Week Day Time Open Time Close Status
Sunday 6:00 AM 11:00 PM Open
Monday 6:00 AM 11:00 PM Open
Tuesday 6:00 AM 11:00 PM Open
Wednesday 6:00 AM 11:00 PM Open
Thursday 6:00 AM 11:00 PM Open
Friday 6:00 AM 11:00 PM Open
Saturday 6:00 AM 11:00 PM Open
     

 

Services offered: Click "Schedule >>" to make an appointment.


Professional Certification:
Associate of Science in Culinary Arts ServSafe (Safety and Sanitation) Certified Culinarian by the American Culinary Federation

Professional Resume:
James Taylor, CC
 
Education          
*      Associate of Applied Science, Culinary Arts
El Centro College, Dallas, Texas
 
*      Associate of Applied Science, Hospitality and Food Service
El Centro College, Dallas, Texas
 
*      Accounting and General Business Courses
University of North Texas, Denton, Texas
Ø August 2001 – June 2004
Professional
Certifications          
Certified Culinarian by the American Culinary Federation
ServSafe
Employment      
Taylored Cuisine Personal Chef Company                  12/09-Present
Executive Chef/Owner
www.TayloredCuisine.com
vManage all business operations
vCreate custom menus for clients
vEvent Planning
vAccounting and bookkeeping
Guckenheimer – Sabre Holdings Unit                          08/08-01/10
Cook
vPrepare various vegetables for entrée station
vPrepare daily specials for grill station
vGrill and/or exhibition cook
Lochrann’s Irish Pub and Eatery                                 12/07-07/08
Cook
vPrepare hot and cold food items according to prep list
vFollow proper safety and sanitation procedures
vPrepare all soups and sauces for service
vEnsure quality of production
The Belo Mansion                                                           3/07-7/07
Banquet Cook
vPrepare hot and cold food items according to prep list
vFollow proper safety and sanitation procedures
vHigh Volume Cooking
 
Hyatt Regency DFW Airport                                         10/06-Present
Cook 3 Lead Line Cook
vHigh volume hot and cold food preparation to order
vExecute menu items on pantry, grill, and tapas station
vSet up and preparation for dinner service
 
Olive Garden                                                                   12/05-10/06
Culinary Assistant/Line Cook
vHigh volume hot and cold food preparation to order
vManagement of kitchen staff
vExecute daily counts and prep lists
 
University of North Texas - Verde Catering                9/04-1/06
Receiving Clerk/Prep Cook
vPrepared Hot and Cold Foods
vInventory Management
vReceiving and Ordering Inventory
Skills
vHot and cold food preparation in a restaurant and well as in banquets
vFinancial decision making
vAdvanced Computer Skills
vReceiving and inventory management skills
vExhibition cooking


Company Description:

At Taylored Cuisine we value high quality food as a right that every consumer deserves. We were created to fulfill your need of enjoying freshly prepared gourmet meals on demand for any occasion. Our company is dedicated to providing an appreciation for food prepared with high standards with an experience that you can customize from beginning to end.

What we do
We provide great food. Hiring a personal chef provides you with an opportunity to enjoy your favorite meals without going to a crowded restauraunt for a more intimate expeience

 

 

 


 

 

 

 

 




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