Professional Certification:
American Personal and Private Chef Association, Los Angeles Co. License, Insured, Servesafe Certified, The New SChool of Cooking
Professional Resume:
Consider-Ate Done, A Personal Chef Service was formed in 2007 after its founder, Chef Chris Grahek, discovered that his products of the kitchen were becoming ever increasingly popular.
Starting back in High School, from his home in the San Fernando Valley, Chef Grahek first supplied his products to friends, family, schools, and community charity organizations.
Chef Chris had ventured down many career paths, such as a Fire Fighter, EMT for 5 years and continuing his education. Soon realizing that his gift of cooking was loved by many. This began his journey of fine tuning his skills and his Passion for the art.
A member of the American Personal Chef Association, Master Chef and is a Certified Personal Fitness Chef. Chef Chris also has his certification in Servsafe,and is licensed and insured.
Starting Consider-Ate Done allowed Chef Chris Grahek to share what he loves with all his customers
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- To maintain the highest quality standards for our products.
- To provide the best customer service possible.
- To promote an inclusive workplace and help the community.
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Company Description:
Consider-Ate Done, A Personal Chef Service strives to deliver the best in quality for the lowest price.
How would you like to have what other people only dream about? Would you like to have more TIME in your day and live a HEALTHIER LIFESTYLE? With the busy lives most of us lead today, more and more people are turning to a Personal Chef to help them fulfill these desires.
Consider-Ate Done is a Personal Chef service located in Los Angeles, California. Chef Chris Grahek's personal goal is to provide you with healthy, extraordinary meals that will take your senses on a “personal chef adventure”. And at the same time, give you back the precious gift of time (ten+ hours a week on average). He prepares meals in your home so that you have more time for yourself, your friends and family or whatever your heart desires. He will make the dreaded question “what’s for dinner?” a question you will actually look forward to asking each day.
Do you love the idea of hiring a Personal Chef, but are concerned with affordability? A Personal Chef is truly cost effective and can actually save you money. Take into consideration how much time, money and effort you put into planning meals, grocery shopping, preparing meals and cleaning the kitchen. Don’t forget about dining out and picking up take-out. Some might wonder how they could afford NOT to hire a Personal Chef!
Consider-Ate Done, A Personal Chef Service offers you:
*Customized menu planning based on your specific tastes, lifestyle and dietary needs
*Grocery shopping for the freshest produce and *ingredients possible
*In-home meal preparation
*Storage of all your prepared meals
*Clean-up
Who needs a Personal Chef?
*Busy professionals
*Active families
*New parents
*Seniors
*People with special dietary needs and restrictions
*People recovering from illness or injury
*Anyone who loves the idea of having a fabulous meal on the table in just minutes without the hassle of planning, shopping, cooking and cleaning
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