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360 Wellness

Hauppauge, NY



Contact Professional
Business Hours
Week Day Time Open Time Close Status
Sunday 9:00 AM 5:00 PM Open
Monday 9:00 AM 5:00 PM Open
Tuesday 9:00 AM 5:00 PM Open
Wednesday 9:00 AM 5:00 PM Open
Thursday 9:00 AM 5:00 PM Open
Friday 9:00 AM 5:00 PM Open
Saturday 9:00 AM 5:00 PM Open
     

 

Services offered: Click "Schedule >>" to make an appointment.

Personal Training   1:00 Hour
360 Wellness   1:00 Hour
360 Wellness   1:00 Hour

Professional Certification:
Healthy Foods Personal Chef Certified Holistic Health Coach Certified Personal Trainer

Professional Resume:
Kassandra Harrelson
357 Ridgefield Rd
Hauppauge, NY 11788
Home- (631) 582-5463 Cell- (631) 655-5613
Email: 360wellnessbykassie@gmail.com
 
OBJECTIVE: To acquire a position in which my skills can be applied and new skills learned, as well as an opportunity for growth.
 
EDUCATION:
Hofstra University: 2010- NAPTE Personal Training Certification Course. Completed: November 15, 2010.
Institute for Integrative Nutrition: 2010-Holistic Health Counselor Certification Program. Graduated: July 25, 2010.
      The Natural Gourmet Institute for Health and Culinary Arts, accredited by      
      ACCET (accrediting council for continuing education and training), 619 hour    
      chefs training program. Graduated in November 2009.
      Johnson & Wales University: 2006-2007- Culinary Arts Major
University of Rhode Island: 2003-2006-Physical Education Major
 
 
CULINARY EXPERIENCE
Corinne’s Concepts in Catering- May 2007-September 2010
Cook:
In charge of preparing and plating food for events from ten to four hundred
      guests.
Ensure that the workstations, food and employees fulfill sanitation requirements.
Event set up and breakdown.
 
       The Food Network- October 2009-Present
             Intern:
                  Assist with preparation of food and equipment for shows.
                  Assist with preparation and plating of food for photography.
                  Assist in preparation of food for VIP party of 300 guests.
             Freelancer:
                  Prepare dishes for catering events.
                  Work on site at catering events.
                  Prepare ingredients for shows.
                  Work on set during filming of shows.
                  Test recipes for Food Network cook books and magazine.
 
        Ruvo- January-March 2010             
 Apprentice:
 Prep Cook:
              Line Cook:
                   Create and prepare dishes for gourmet retail store.
                   Work on the line and prepare dishes a la minute.
      
        IEat Green- March 2010-June 2010
            Assistant Personal Chef:
                     Shop for food needed to prepare meals for clients.
                     Prepare meals for clients according to special dietary needs.
             
       High Noon Production Company- September 2010-October 2010
            Culinary Kitchen Point: Next Great Baker on TLC:
                      Prepare food and equipment for use on show.
                      Shop for food needed for use on show.
 
        Freelance Chef- Present
            The Culinary Loft- September 15-16, 2010
                        Sous Chef: Rosetta Stone/RedPeg Press Event:
                              Prepared food items for Chef John DeLucie.
Penington Friends House- October 14, 2010
                        Chef:
       Developed menu and prepared healthy dinner for 25-30 people.
 
        Life Café- January 2011-Present
             Sous Chef:
                         Create prep list on daily basis
 Prepare healthy menu items
                         
CULINARY SKILLS
Proficient in both French and Japanese knife skills.
Knowledge of basic cooking techniques.
Ability to use alternative ingredients.
Ability to cook for special dietary needs.
 
RELATED SKILLS
Hard working
Fast learner
Honest
Loyal
Experienced in fast paced environment
Good at problem solving
Creative
Highly motivated
 
SUMMARY
Experienced athlete, who works well as part of a team, is physically fit and disciplined.
Used to working long hours and standing for extended periods of time.
Willing and able to complete any task that is required.
Excellent menu planner.
Well educated in both health and fitness.



Company Description:

360 Wellness- Comprehensive Holistic Health Service

Kassie Harrelson

Healthy Foods Personal Chef

Certified Holistic Health Coach

Certified Personal Trainer

 

 

 


 

 

 

 

 




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